Jordan Janes arrived in Augusta, Georgia, fulfilling a lifelong ambition as he ran his fingertips across the well-kept patchwork of greens that comprise Augusta National, the highly regarded home course of The Masters. When the 42-year-old native of St. Louis arrived at Augusta, he was immediately enmeshed in the mouthwatering customs of a historic athletic event. The age-old Masters favorite, the pimento cheese sandwich, is one of them.
Augusta Master’s Tradition Over Iconic Pimento Cheese Sandwich
Janes became lost in this real southern food in the tournament's carnivalesque atmosphere, with sunlight coming through the magnolias. Not only was Augusta's signature pimento cheese sandwich—a combination of chopped pimentos, mayonnaise, shredded cheese, and a special spice blend sandwiched between two slices of white bread—food for the 42-year-old. It was a memorable encounter.
Despite the sandwich's concerning 556 calories and 35 grams of fat, Anes remained unconvinced. "I might live a healthy life back home, but I want to treat myself while I'm in Augusta," Janes thought to herself. I've taken 17,000 steps so far today. I deserve a reprieve from guilt! He chuckled, enjoying the sandwich, this was a treat he thought was totally justified.
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Jimmy Murray, a 32-year-old Minneapolis resident, admitted to thinking the pimento sandwich was "fantastic" with an equally sincere attitude. At first bite, the sandwich tasted like a rare treat in the Midwest. At a whopping $5, the combo of sandwich, chips, and soft drink appeared to be nothing less than a tiny culinary miracle.
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| Golfer Enjoys the Tradition of the Augusta Masters Over a Classic Pimento Cheese Sandwich |
Augusta National hasn't changed its prices in spite of the US economy's rise in food prices. Much to the relief of golf enthusiasts, you may still enjoy the $3 club sandwich or $3 barbecue sandwich, along with a $3 side of Georgia peach ice cream sandwich. The only negative point on this cost-effective radar is the beer costs, which were increased from $5 per bottle to $6 this year.
Murray arrived already having completed his homework. He looked over the menu and like nearly everything for a fairly reasonable $10.50. A variety of sandwiches for around $3 that were anticipated by all attendees, including the well-known egg salad sandwich. For $3 or less, guests can begin their day with a breakfast ensemble consisting of coffee, chicken biscuit, and mixed fruit in the freshness of a new morning.
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The selection of beverages remained reasonably priced, with a range of soft drinks, water, and iced tea all costing $2. More expensive options include a crisp white wine, domestic and imported beer selections, and a crow's nest cocktail, all for $6. Snacks cost $2 or less, and include peanuts, dessert cookies, popcorn with caramelized pecans, and plain or barbecued chips. The wonderful southern cheese straws and the Georgia peach ice cream sandwich are not to be missed; both are $3 or less and promise a sensory feast.
Every year, The Masters receives accolades for its classic elegance and status.
The palate was kept occupied by the delicious spread of food, but there was one item noticeably absent from the list: cell phones. Upholding its no-cell-phone ban, Augusta National promotes concentration on the game and cultivates interpersonal relationships. Janes lauded this technique, stating that it transports one back to a less technologically dependent, simpler time. I've spent my time in Augusta interacting with folks and soaking up the scene. "When you're living in the moment, who needs a phone?" he asked.
